Entry Category: Environmental Issues and Controversies - Starting with S

The most destructive period to the soil and water resources of Arkansas was during the years 1900 to 1930. During this time, farmers generally received money only from the sale of timber and cotton. Sheet erosion insidiously removed the fertile, more absorbent upper layers of topsoil. This increased the rate of runoff from the fields, and gullies soon appeared. Reduced fertility led to crop failures, and repeated failures led to abandonment of farms in many instances. The appearance of the countryside rapidly deteriorated in the absence of an organized program of soil conservation. Agricultural colleges of the day were teaching terracing and crop rotation, but typical forty- to eighty-acre subsistence farmers viewed these practices as being too sophisticated for their …

Around 10,000 to 12,000 years ago, the first human inhabitants of what was to become the state of Arkansas could be characterized as scattered, small bands of hunter/gatherers who had little impact on the soil and water resources. Soil erosion that occurred was primarily due to natural events associated with dramatic post-glacial weather patterns. Human cultivation of Arkansas soils began around 3,000 years ago during the late Archaic Period when small patches of mostly squash, gourds, sunflowers, beans, and, later, corn were cultivated. Early crop cultivation did not appear to harm the soil and water resources due to the small size of the gardens and the relatively low density of human inhabitants in the region. As human population increased, so …