Entry Category: Agriculture - Starting with D

Dairy Industry

Traditionally, milk has been a staple in the diet of Arkansans, especially the young. Throughout history, dairy farming has been vital to the development of rural communities in Arkansas. Originally, dairy farms were located near population centers where milk was sold. However, since the late 1970s, most of the dairy farms have been located in the northwestern part of the state where rolling terrain was not well-suited for row crops. In Arkansas during the 1800s, milk was produced primarily by home milk cows, and the milk was either used on the farm or was bartered or sold to neighbors. With the movement of the population from the farms to the cities after the Civil War, it became necessary to produce …

Dale Bumpers National Rice Research Center

Arkansas has more than 1.2 million acres of farmland used for rice production and is the largest producer of rice in the United States, supplying fifty percent of the nation’s crop. The United States Department of Agriculture (USDA), Agricultural Research Service (ARS), supports this important industry through research conducted at the Dale Bumpers National Rice Research Center (DBNRRC) in genetics, physiology, pathology, agronomy, and cereal chemistry to improve rice yield, grain quality, and resistance to diseases, insects, pests, and environmental stress. USDA ARS has conducted rice research at this site since 1931. In 1998, however, a new state-of-the-art facility was completed that allowed tremendous expansion of the scientific staff and scope of the conducted research. The center was named after …

Dale Bumpers Small Farms Research Center

The Dale Bumpers Small Farms Research Center is located on 2,214 acres in Booneville (Logan County). The center, part of the Agricultural Research Service (ARS) of the U.S. Department of Agriculture (USDA), conducts research to develop innovative strategies and technologies for small and medium-size forage/livestock/agroforestry farms in order to conserve natural resources and improve economic viability and environmental quality. Research focuses on strategies for increasing profitability of small farms by reducing parasite load and enhancing the genetics of small ruminants; developing foraging plans for livestock, including organic production systems; and integrating agroforestry systems and sustainable manure management practices. The center employs more than thirty people—including scientists, research specialists, and students—and cooperates with partners throughout the United States. The center was …

Dierks, Herman

Herman Dierks was the co-founder and two-time president of the Dierks Lumber and Coal Company, supervising its lumberyard in De Queen (Sevier County) and other parts of eastern Oklahoma and northern Louisiana. With the help of his brothers, he helped create and control the Dierks timber empire. Born near Lyons, Iowa, on September 24, 1863, Herman Dierks was the seventh child of Peter Henry Dierks, a German farmer and a banker, and Margaretha Dorothea Tauk, a Danish immigrant. He joined his brother Hans in Nebraska after Hans bought land there along the newly constructed Burlington Railroad. Dierks farmed until he and his brother bought a lumberyard in 1887, which later proved to be the source of Dierks’s fortune. On May …

Dockery, Jess Orval

Jess Orval Dockery was an aviation pioneer and an innovator of agricultural aviation in the Mid-South region, based first in Pine Bluff (Jefferson County) and, later, Stuttgart (Arkansas County) and Clarksdale, Mississippi. He played a leading role in developing aerial application processes, perfecting the science of crop dusting and spreading the practice to the Midwest. Jess Orval Dockery was born on February 26, 1909, in Dallas, Texas, to Jess P. Dockery and Myrtle Kemp Dockery. Confederate general Thomas Pleasant Dockery was his great-uncle, while socialite Octavia Dockery was a cousin. During World War I, his family moved to Lawton, Oklahoma, where his father ran a jitney service to Fort Sill, Oklahoma. This gave Dockery access to the base’s aircraft, leading …

Drought of 1930–1931

Arkansas’s worst drought of the twentieth century took place in 1930–1931. Twenty-three states across the Mississippi and Ohio river valleys and into the mid-Atlantic region were caught in its grip. The severest drought centered upon eight Southern states, with Arkansas sixteen percent worse than the other states based on weather statistics. Agrarian blight became a precursor to corollary social, political, and disaster relief issues, which escalated and attracted national attention. The devastating Flood of 1927, financial upheaval from the 1929 stock market crash, and killer tornadoes preceded the drought that struck Arkansas in the spring of 1930. Rainfall during June and July 1930 was the lowest on record—thirty-five percent below rainfall in 1929. July temperatures, typically in the nineties, reached …